Cleaning sweet potatoes and several vegetables without any damage of the product. This is possible with our patented washing system. Shelf life is enhanced as well. Sweet potatoes (yams), fruit and vegetables are cleaned via a mixture of tiny water droplets. Due to their velocity and small size the droplets are able to clean the smallest pores. Dirt, fungal spores and bacterians are almost completely rinsed away without any damage of the fruit skin or vegetable skin. Meanwhile water savings between 30% and 70% are possible. Vegetables and fruits like carrots, redbeet, parsnip, pumpkin, squash, melons, ginger, celeriac, cucumber, zucchini, courgette, strawberry, celery, spring onions, bell pepper, radish, turnips, parsley, leek, cassava and sea weed can be cleaned effectively and gentle with the MCR washing systems. Contact us for more information.